Have you ever caramelized oranges? It’s one of my favorite ways to cook with citrus. When drizzled in quality olive oil and roasted just right, their sweet flavor deepens beautifully and intensifies. A dark sticky-sweetness cloaks the fruit and enhances the flavor profile of the entire dish. Blood oranges are…
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Crock-Pot Pulled Pork Chipotle Lime Tacos
I love the calm that January brings. Winter’s rest is palpable in this little town. Most of our local farm markets have officially closed for the season with their fields resting under blankets of ice and snow. So let’s turn up the heat a bit with this Crock-Pot Pulled Pork…